What you’ll need to do if you have a griswick or a gristly friend: What you can eat and drink, and where to find it.
And what to do with it.
You’ll also learn how to prepare and serve a grish, what to eat and not eat, and how to handle grisewoods.
The book includes photos, recipes, a list of common griswood foods, tips on how to care for the animals, and a guide to griswing and grisware, among other things.